Tim Ho Wan is a Michelin-Starred Restaurant located in Hong Kong. One of the restaurant’s chef, Chef Mak came to Singapore for a couple of days between June-July 2011. Naturally, the novelty of eating at a Michelin star establishment without having to queue or wait for hours was tempting. Feng Shui Inn brought in Chef [...]
Osia was crowned Best New Restaurant by CNNGo’s Best Eats awards 2010 and was recently honored by Singapore Tatler in “Singapore’s Best Restaurant Guide 2011“. You’re greeted with smiles as soon as you step foot inside the restaurant. The counter at the back of the restaurant Bar counter / Open-concept Kitchen. Really thoughtful staff [...]
This is my 2nd favorite Chinese seafood restaurant in Singapore after Long Beach. It is a joint partnership between Tung Lok, Palm Beach, Seafood International, and Jumbo Seafood – Some of the top seafood restaurants in Singapore. I’ve been a frequent patron of Singapore Seafood Republic for months now and I’ve tried many different food [...]
Feng Shui Inn is probably one of the less known fine dining Chinese restaurants in Singapore. It is located at B1-M, Crockfords Tower, Resorts World Sentosa, Singapore which is just outside the Crockfords Club & Grill – The place for high rollers. In addition, there are four private rooms equipped with a mahjong set and [...]
Right now, it’s Korean wave. I’ve been patronizing Kim’s Restaurant for almost 2 years now and I’m proud to say that I’m a loyal customer – a face that the owners recognize. I’ve tried several other Korean restaurants, I won’t name which ones in particular and they’re definitely not on par -so far-. Firstly, I [...]
After several hours of considering, I’ve finally come to definite conclusion. Being a picky eater, only allowing good food into my mouth, this gives me automated rights to do For my first food review, I’ve decided to do one on Hainanese Chicken Rice. Possibly the most popular dish for foreigners visiting Singapore. Deciding the [...]
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